If you frequently step outside your home, you’ll encounter numerous plants along the way. However, have you ever paused to consider the potential uses of these plants? Join Wendi as she talks about how to recognize edible plants. This topic is essential because it can be beneficial during difficult times!
Here’s what to expect on the podcast:
- How can you tell which plants are safe to eat?
- What are two commonly found edible plants?
- Why is it helpful to know which plants are safe to eat?
- How can dandelion and wild violet be used for culinary purposes?
- And much more!
Resources:
Stalking the Wild Asparagus by Euell Gibbons – https://amzn.to/3F6s6nm
A Forager’s Harvest by Samuel Thayer – https://amzn.to/3F6efND
Nature’s Garden by Samuel Thayer – https://amzn.to/3ZLCAlw
Benefits of Dandelion – https://www.medicalnewstoday.com/articles/324083#10-possible-health-benefits
Benefits of Wild Violet – https://chestnutherbs.com/violets-edible-and-medicinal-uses/
Connect with Wendi Bergin!
Website: https://joyfullyprepared.com/
Facebook Group: https://www.facebook.com/groups/joyfulprep
Instagram: https://www.instagram.com/joyfulprepper/
Facebook: https://www.facebook.com/selfreliantmoms/
Container Gardening Course: https://joyfulprep.kartra.com/page/containergardeningcourse
Download Home Storage Checklist: https://www.joyfullyprepared.com/52weeks
Powder Milk Booklet: https://joyfullyprepared.com/milk-page/
10 Creative Uses for Freeze-Dried Food: https://joyfullyprepared.com/fdfood/